Organic argan oil for food

Organic argan oil for food

Organic argan oil for food originating in Morocco is 100% pure and natural rich in active ingredients, omega 6, vitamin E, anti-oxidants and can lower "bad" LDL cholesterol.

Argan oil natural food for very special dishes
 
Rich in vitamin E and oleic-linoleic fat, argan oil contains 80% unsaturated fatty acids.
 
The slightly nutty flavored oil of argan gourmet notes of its delicate nuances both meat than fish.
 
Argan oil is cooked like all oils, in cold, hot dishes, in salads and in desserts.
 
The Aragne oil Organic food can be added to vegetables or grains steamed, it will be added after
 
cooking. You can also use it for seasoning your salad.
 
and according to various studies, regular consumption of argan oil reduces cholesterol and
 
hypertension.

How is cosmetic Argan oil used? 

Argan oil can be directly applied to the skin and hair.

For skin: a few drops can be rubbed into the face and neck, where it is absorbed immediately into the skin   Argan oil can be  mixed with other cosmetics products like lotion,creams etc. 

For hair: Apply to hair after shampoo as a leave in treatment or use as pre-wash treatment by applying at least 30 minute before shower.

What is the difference between cosmetic Argan oil and food grade Argan oil?? 

cosmetic argan oil  is pressed  from raw argan nuts  and food grade is pressed  from roasted argan nuts